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Bisquick Raspberry Upside Down Cake

By: Amanda Formaro from Amanda's Cookin'

Bisquick Raspberry Upside Down Cake
This image courtesy of amandascookin.com

Raspberries add a fruity flavor to this wonderful cake recipe. Made with Bisquick, it is a little less sweet than regular cakes, but creates a moist and fluffy texture that you expect in your cake recipes. Incredibly easy to make, Bisquick Raspberry Upside Down Cake is great to enjoy after a filling dinner or in the morning with a cup of coffee or tea. Great with a side of ice cream or with a dollop of whipped cream, it is a cake that can't be resisted. Enjoy!

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