7 Up Cake

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7 Up Cake

Believe it or not, 7-Up soda makes a great cake. This moist lemony cake is a family favorite. Serve it with fruit, whipped cream or your favorite ice cream. When you want a light and fluffy treat for dessert, give this easy cake recipe a try. Baking recipes with soda is fun, so if you've never tried it before, try this unforgettable cake and soon you'll be hooked. Everyone who tastes this cake will be wondering what the "secret" ingredient is. It's your choice whether or not to reveal your secret!

Notes

Variation: Use 1 1/2 teaspoons vanilla extract and 1/2 teaspoon lemon extract.

Cooking Time1 hr 15 min

Ingredients

  • 1 1/2 cup butter, softened
  • 3 cups sugar
  • 5 eggs
  • 3 cups flour
  • 2 tablespoons lemon extract
  • 3/4 cup 7-Up
  • Confectioner's sugar

Instructions

  1. Cream butter and sugar until smooth. Add eggs, one at a time, beating well after each addition.
     
  2. Add flour, lemon extract, and 7-Up; mix well.
     
  3. Pour into greased angel food (or bundt) pan. Bake 325 degreesF for 1 hour and 15 minutes or until done. Sprinkle with confectioner's sugar. 

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I am looking for a receipe for a SOUR CREAM POUND CAKE?

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