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Old Fashioned Cowboy Beans

Go back to the basics with these tasty, Old Fashioned Cowboy Beans. Among pinto bean recipes this is one of the most delicious, featuring a nice kick of chili spices.

Serves: 4

Ingredients
  • 1 pound dried pinto beans
  • 1/4 pound salt pork
  • 1 teaspoon salt
  • 1 onion, diced
  • 14 1/2 ounces can whole tomatoes, chopped
  • 3 tablespoons chili powder
Instructions
  1. Pick beans clean and wash. Place in a large pot (at least 4 quarts). Cover with water and soak overnight.
     
  2. When ready to cook, drain beans and add fresh water to cover 1 inch above beans.
     
  3. Add salt pork and salt. Boil for 30 minutes.
     
  4. Add onions, tomatoes and chili powder and continue boiling for 2 to 3 hours or until the beans are tender.
     
  5. Add additional water as needed.
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