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Chili Meatloaf and Potato Casserole

6 Comments

Chili Meatloaf and Potato Casserole

This delicious and easy casserole has all your favorites: ground beef, cheese, mashed potatoes and corn. It's a simple meal in a pan and to make things even easier, these ingredients will help you stay on your budget.

Serves: 6

Cooking Time: 30 min

Ingredients
  • 1 1/2 pound lean ground beef
  • 3/4 cup onion, finely chopped
  • 1/3 cup Saltine cracker crumbs
  • 1 egg, slightly beaten
  • 3 tablespoons milk
  • 1 tablespoon chili powder
  • 3/4 teaspoon salt
  • 3 cups prepared mashed potatoes
  • 1 can (11 oz.) whole kernel corn with red and green peppers, drained
  • 1/4 cup thinly sliced green onions
  • 1/2 to 1 cup shredded taco seasoned cheese
Instructions
  1. Heat oven to 375 degrees F.
     
  2. In large bowl, combine meatloaf ingredients (up to and including salt), mixing lightly but thoroughly; gently press into bottom of 9 inch square baking pan. Bake 20 to 25 minutes or until no longer pink and juices run clear. Carefully pour off drippings.
     
  3. Meanwhile in medium bowl, combine all remaining ingredients except cheese. Spread over meatloaf to edges of pan; sprinkle with cheese. Broil 3 to 4 inches from heat 3 to 5 minutes or until top is lightly browned; cut into 6 rectangular servings.
Notes

For more yummy meatloaf recipes, be sure to download our free eCookbook, 24 Must-Have Meatloaf Recipes.

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Reviews More Reviews

Mar 26, 2013

try using lipton onion soup mix instead of the chile powder,just mix 1 pkg. of soup mix with just enough water to mix up the beef powder and slightly rehyrdrated the onion then mix everything together and press into pan cook for the 20-25 minutes and then continue with rest of recipe.

 

Oct 26, 2011

@joi, I don't see why this dish would not freeze well! It sounds yummy; enjoy! --Editors of RecipeLion

 

6 Ratings

Oct 24, 2011

will this dish freeze? have guys in family that love to raid freezer & dig something like this out (sometimes at midnite !)

 

Jul 11, 2011

Hi jnsneill 2767968, The cook time for the meatloaf is correct, but you also broil it for 3 to 5 minutes as indicated in the last step. Thanks! -Editors of RecipeLion

 

Jul 10, 2011

TIME FOR MEATLOAF IS WRONG PLEASE CORRECT. 20-25 MINUTES????? CHILI MEATLOAF AND POTATO CASSEROLE. THANKS

 

Jun 5, 2010

tried it, loved it

 

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