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Sweet Apple Breakfast Casserole


Sweet Apple Breakfast Casserole

Change up your usual pancakes or eggs with this Sweet Apple Breakfast Casserole! The apple gives it some sweetness which is complemented by the salty bacon--an unlikely combination that will make you go for seconds.

Serves: 8

Preparation Time: 15 min

Cooking Time: 35 min

  • 1 pound fried bacon
  • 2 tablespoons sugar
  • 2 cups biscuit mix
  • 4 to 5 eggs
  • 3 cups sliced apples
  • 2 cups shredded cheese
  • 2 cups milk
  1. Mix apples and sugar. Put in 9 X 13 inch pan in rows.
  2. Cover apples with shredded cheese and sprinkle with crumbled bacon.
  3. Beat the remaining ingredients together. Pour evenly over the apples, cheese, and bacon.
  4. Bake at 375 degrees F for 30 to 35 minutes or until brown. Makes 12 servings.

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Reviews More Reviews

Jan 24, 2012



Jan 8, 2012

I ate some hot and right out the oven. I did not care for it very much. The rest was refrigerated and I rewarmed a serving the next day. It was much better! The flavors had melded beautifully. Also, I used turkey bacon for less fat and cholesterol.


5 Ratings

Dec 23, 2011

can this be made ahead of time???


Nov 22, 2010

Thanks for the feedback Leiandrai, glad you enjoyed the recipe!


Nov 19, 2010

Excellent recipe and everyone likes it.


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