Oven Baked French Toast

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Oven Baked French Toast

Ingredients

  • 4 slices thick white bread, cut into fingers
  • 4 eggs
  • 1 T honey
  • 1/2 tsp cinnamon
  • 1/2 tsp mace
  • 1/2 cup evaporated skimmed milk

Instructions

4 servings. Whisk all the ingredients except the bread, then place the bread fingers in a shallow pre-greased baking dish and allow the bread to soak up the milk mixture overnight in the fridge. Next morning, bake in 350F pre-heated oven for around thirty minutes or until puffed up and suitably brown. You can substitute egg beaters (egg substitute) for eggs, you can also use raisin bread.

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