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Low Fat Breakfast Casserole
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Breakfast casseroles are the perfect way to get your hash browns, sausage, eggs and cheese all in one place. These can be fatty foods, so this Low Fat Breakfast Casserole is perfect for those times when you want a lighter breakfast that tastes great.
Preparation Time: 15 min
Cooking Time: 1 hr 10 min
If you prepare this casserole ahead of time, cover it with plastic and refrigerate. Put the cold casserole in a cold oven, set the thermostat to 350 degrees F., and bake for 1 hour 10 minutes to 1 hour 15 minutes. Proceed as above.
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