Easy Oven-Baked Meatballs

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Easy Oven-Baked Meatballs

These Easy Oven-Baked Meatballs are too easy to believe, and fun to make too! You'll almost feel like a kid again preparing this oven meatball recipe. Pair with pasta or serve alone with sauce!

Cooking Time1 hr

Ingredients

  • 2 pounds ground beef
  • 1 cup cracker crumbs
  • 1/2 cup milk
  • 1 medium onion, grated
  • 2 eggs
  • pinch garlic salt
  • pinch pepper
  • pinch salt
  • 1/4 cup ketchup
  • 1/4 cup yellow mustard
  • 1/4 cup apple cider vinegar
  • 3/4 cup brown sugar

Instructions

  1. Pre-heat oven to 350 degrees F.
     
  2. Mix together beef, cracker crumbs, milk, onion, eggs, salt, pepper, and garlic salt. Shape into 1-inch meatballs. Put in a 9 x 13-inch baking dish.
     
  3. Combine rest of ingredients and pour over meatballs. Bake for 1 hour.

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The name of the recipe sums it up - an easy to make meal. Since most people like meatballs, picky eaters should enjoy this. For a healthier version of this recipe, I would use lean ground beef or lean ground turkey. I would also use skim milk. Use these meatballs to make a meatball sandwich, and you have one delicious meal.

What is the serving size on this recipe? I noticed on some recipes, a serving size is not listed.

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