Coconut and Chocolate Chip Slice

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Coconut and Chocolate Chip Slice

Ingredients

  • 250g butter
  • 3/4 cup brown sugar
  • 2 eggs
  • 3 cups flour
  • 1/2 cup cocoa
  • 2 tsps baking powder
  • 2 cups coconut
  • 397g can condensed milk
  • 1/2 cup chocolate chips

Instructions

Cut butter up roughly and place in a food processor with the sugar. Process to combine. Add eggs, flour, cocoa and baking powder. Process to combine all ingredients. On a greased oven tray, press mixture out to a 35 x 30cm rectangle. Mix condensed milk, coconut and chocolate chips together. Spread over base. Bake at 180 C for 34 - 40 minutes. Cut into squares.

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