Cashew Sesame Noodles

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Cashew Sesame Noodles

Add a little crunch to your Asian meal with the Cashew Sesame Noodles. This easy recipe has all the great flavors of sesame noodles but also calls for cashews or peanuts for a crunchy bonus.

Ingredients

  • 2 large garlic cloves chopped
  • 1 1/2 tablespoon rice vinegar
  • 3/4 hot red pepper flakes
  • 1/2 cup salted cashews or peanuts
  • 3 tablespoons soy sauce
  • 1/4 cup sesame oil
  • 1 teaspoon sugar
  • 1/3 cup water
  • 1 pound thin spaghetti
  • 1 1/2 cup coriander sprigs chopped fine

Instructions

  1. Make Sauce: In a blender, blend sauce ingredients with salt, and pepper to taste until smooth.
     
  2. Cook pasta al dente, drain, and toss with sauce, and serve.

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