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Asparagus Roll ups

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Ingredients
  • 5 large flour tortillas
  • 1 lb. bacon, cooked and crumbled
  • 1 can asparagus pieces, drained (or use fresh when available)
  • 1 tub soft cream cheese
  • Butter
  • Parmesan cheese
Instructions

Spread a layer of cream cheese over the tortillas. Place asparagus and bacon crumbs at one end of the tortilla. Roll tortillas up like a log. Place logs in baking dish. Spread with butter and sprinkle with parmesan cheese. Bake at 350 for 25 minutes. Cool and serve.

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